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Tuesday February 18, 2025 2:10pm - 3:00pm EST
When leading physicians presented evidence regarding the prevalence and severity of injuries associated with removing hot food from microwaves, it was clear to relevant stakeholders that they needed to work together to address this challenge.  Armed with the information from that data analysis, manufacturers, regulators, advocacy groups, and other stakeholders created a UL task force to revise the standard This is one of many examples of standard improvements based on strong data and through collaboration.  Stakeholders hoping to address hazards will improve decision-making abilities, reduce risk, and increase efficiency by providing quality data.  Most importantly, all parties must be willing to listen to the data, and each other, to collaborate on a solution.  Those who were at the table will share lessons learned from their work to improve the microwave oven standard and provide advice on how stakeholders can work together to advance product safety.
Moderators
avatar for Randy Cooper

Randy Cooper

Vice President of Technical Operations & Standards, AHAM
Speakers
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Gina Lowell

Doctor, Rush University Medical Center
avatar for Kyran Hoff

Kyran Hoff

Executive Director, Chief Engineer, GE Appliances, a Haier company
Kyran Hoff is Executive Director, Chief Engineer for GE Appliances, a Haier Company headquartered in Louisville, KY. Her career spans 25 years with GE Appliances in roles of increasing responsibility within the engineering organization. Kyran currently leads the Office of Chief... Read More →
MC

Miles Coric

AHL Program Leader, UL Standards & Engagement
Tuesday February 18, 2025 2:10pm - 3:00pm EST
Regency 5-9 (Take steps to left of escalator to level below ballroom)

Attendees (4)


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